Wow what a busy week last week was, Do I really have to cook this week? We’ve eaten so much the past three days, I think I should not eat the next three, ha ha. We had wonderful family Christmas celebrations and our first holiday party went very well. The boys had a great time and were down at 7 pm tonight. We have a pretty quiet week planned this week, and I am not sure if we are doing anything for New Years Eve or not.
So in review of last weeks menu we had
Oreo Truffles (recipe and picture courtesy of A Southern Fairytale)
*these were so good and fun to make, yum!
This week we have planned:
Breakfasts:
Eggs and toast
Orange Cinnamon Buns (recipe to come)
Dinners:
Desserts, Snacks and Drinks:
For more menu inspiration, check out orgjunkie.com
I’m looking forward to that granola bar recipe 🙂
I’m gonna make that easy home made pizza. I want some right this minute, in fact.
What a yummy way to ring in the new year:-)
That pizza looks delicious!!
i love your crock-pot pinto bean, yummy.
your post look distinct and unforgettable!
thank you for the sunshine and delicious food.
We made the Texas Soup last week and froze the leftovers in our new deep freezer! I used turkey ground meat and it was delicous! I also made the Peanut Butter and Cholcolate fudge for Christmas Eve, everyone loved it! I am glad ya’ll had a wonderful Christmas!