My weekly menu planning has changed a little bit since DT now is gone trucking most of the week. I am cooking a little less eating more leftovers and cooking more on the weekends. So this is what I have planned for this week.
Monday: Sticky Chicken in Crock pot with green beans (from the garden)
Tuesday: Thanksgiving Cassserole (basically leftovers from thanksgiving, but I still like to use it for a quick yummy meal, layer in a casserole, leftover chicken, 1 -2 can of green beans (or I am using leftovers) and top with prepared stovetop stuffing, bake at 350 for 20 minutes, and serve with cranberry sauce, quick easy meal is always a hit at our house)
Wednesday: Peking Pork Chops in the crock pot (recipe to come)
Thursday: Leftovers
Friday: Spaghetti using homemade marinara from the freezer
For more menu inspiration, check out orgjunkie.com
Another yummy week:-)
I made myself some pasta last night, and as I pulled out my jar of Prego, I thought about your homemade marinara recipe! Gotta try that…
Love the look of your chicken! So easy to make it in the crockpot! Awesome that you even grow your own beans! Enjoy your meals this week.