We are still at my parents and we have lots of left over chicken from last week so we are going to be using that.
Monday: Sloppy Joes and Corn Fritters (recipe to come)
Tuesday: Egg, Bean and Cheese Taquitos
Wednesday: Pork Chop and Cabbage Casserole (recipe to come)
Thursday: Skillet Lasagna
Friday: Chicken-Chile Cobbler with smoked sausage and black-eyed peas
For more menu inspiration, check out orgjunkie.com
Great menu:-)
Thanks for stopping by my site. Deer meat is awesome! I prefer it over beef. Glad to know I’m not the only one building it into the menu.
I love that you figure out all of your meals for the week! I strive to be that much of a planner. 🙂
I would love to take part if your interviews! Keep me posted!
in your interviews even. heh.