Homemade Vanilla Ice Cream Heaven

My Aunt always makes the best homemade vanilla ice cream and since the purchase of my ice cream maker I just had to make it!

I love this recipe but it has lots of ingredients.

Start by mixing 4 eggs, 1/4 teaspoon salt, and 1 1/2 cups sugar, beat well

Then add 1 can of evaporated milk, and 1 can sweetened condensed milk and 16oz or 1 quart of Half and Half, mix well

then add 1 tablespoon of vanilla and 1 pint 16 oz of whipping cream (heavy cream)

Pour mixture into ice cream maker canister

,

add milk till fill line. My make didn’t have a fill line so I just added 2 cups whole milk

insert beater bar and put lid on

assemble your maker, add ice and rock salt. I also covered with towels to keep the cold in.

My maker stopped after about 30 minutes. And this was the ice cream heaven I saw, of course I had to sample.

I brought the ice cream to a family party, I don’t think anyone liked it. HA!

Here is DT posing for the camera! Yum Yum!!

Print This Recipe

Homemade Vanilla Ice Cream

4 eggs
1 1/2 cups sugar
1/4 tsp. salt
1 (12 oz.) can evaporated milk
1 (14oz.) can sweetened condensed milk
1 pint (16 oz.) whipping cream
1 quart (32 oz.) half & half
1 Tbls. vanilla
Whole milk (about 2 cups)

Beat eggs, sugar and salt together. Add can milks and half & half. Mix well. Add vanilla. Slowly stir in whipping cream. Pour into a one
gallon ice cream container. Add milk till the mixture reaches the fill line. Makes 4 quarts. Enjoy!