Garden Variety Part 6

The garden is really coming along beautifully.  We have had some wonderfully cooler weather in the 40-60’s and the garden is handling it very well.

The transplant butternut squash didn’t do quite as well but a few plants are thriving and even some new sprouts are popping up, so that’s neat.  The shallots we planted last week have sprouted amazingly high about 4 inches in one week, too cool.  I can even use the sprouts like green onions, or green shallots for cooking.  The mustard spinach is nearing becoming ready to eat in fact I am sure we could pull some and make them for dinner tonight, but I am not cooking, ha!

Garden- week 6

Acorn squash

Garlic- and new sprouts from last weekend

Shallots!  Look how big in one week

Cabbage

Broccoli

One Butternut squash transplant survivor

Do you see to 2 sprouts!!  (top right of the picture)  yea!

Mustard Spinach- look how big compared to my foot!

Spinach

Lettuce

Carrots

Lettuce

Back of the garden

This post is listed @
Kelli’s “Show and Tell Friday”,

Canada Girl, “Show and Tell Friday”,
and

Hosted by Cecily and MamaGeek

I will be updating the progress of the garden as she grows.  Grow Baby Grow!!

Anyone else have a garden, tips or recipes they would love to share.  I would love to see them or hear about them.

Just click on Mr. Linky below and add your blog post or share your tips in the comments section. Thanks!