Chicken tacos in crock pot

Dinner for everyone to enjoy!!  Picky kids??  I’ve got them too?  And all of mine with eat this happily and it’s so easy.

Dinner that is easy, everyone eats, and is healthy too is a winner winner in my kitchen!!  You may have tried this years ago and forgotten all about it (ahem, me) But I am here to remind, put this on dinner rotation.  Would be excellent with skirt steak or a pork roast too.

Ingredients: 6 chicken breasts, Picante Sauce, 1 package taco seasoning

Add chicken, (can be frozen) taco seasoning and salsa on top in the crockpot.  Set on high for 4 hours or low for 6 hours.

As it cooks and the delicious smell floats through the house, think what a wonderful cook, wife and mother you are….

Shred the chicken with 2 forks.  Sample a delicious, tender, bite.  Revel in how you have this down, you are the bomb . com and your family is about to know it.

shredded chicken taco meat

Serve on warm tortillas, if you buy the raw uncooked kind (in the refrigerator section) and cook them on the stove top, then your family will literally scream in delight as they come off fresh and hot and you are the best.  Again winning at life.

Print This Recipe

Crock-pot Chicken Tacos (3 Ingredients)

Ingredients:

6 chicken breasts (fresh or frozen)
Picante Sauce
1 package taco seasoning

Add chicken, taco seasoning and salsa all into the crock-pot, cook on high for 4 hours and low for 6 hours, until chicken is tender and shreds easily. add to a fresh tortilla (see instructions in the post) and top with your favorite toppings, lettuce, pico de gallo, guacamole, sour cream, onions, cheese, etc.

 

Chicken Tacos in crockpot

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2 Responses

  1. I was so sorry to see you post that there were mean comments about the key chain post. You just can’t fix stupid people can you?

  2. Yes unfortunately that’s the day and age we live in on the internet, I just seem to think my little spot on the internet is immune, but I guess not. 🙁

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