Comments on: Blackberry Cobbler (Sugar and Gluten Free)

By: Sweet Pea

Sweet Pea — Sun, 08 Jan 2012 03:08:40 +0000

Awesome Jaclyn, thanks so much for sharing this with me. I am so happy you and your guest enjoy this recipe. We love it too, so simple and delicious, I also make a non gluten recipe with regular flour, yum!

By: Jaclyn Parsons

Jaclyn Parsons — Sat, 07 Jan 2012 07:30:22 +0000

Just want you to know, I am so thankful for your recipe! I have made it at least 30 times! I always make this when we have people over, which is at least 1-2 times a week and it is always a hit!!! Thanks!

By: Debbie

Debbie — Sat, 23 Jul 2011 20:11:55 +0000

I tried this a few weeks ago with peaches and took it to family dinner. Even my non-gf family loved it! Today I’m going to make it with frozen cherries. LOVE the idea of putting the batter on top of the melted butter!
Deb

By: Bridget

Bridget — Sat, 04 Sep 2010 03:06:15 +0000

I’ve made this twice & really liked the way it turned out! My family loved it too. Way to go, being your first day GF! I used my own combo of GF flour & used rice milk, maple syrup and added some vanilla. Thanks for making it simple!

By: 2 year blogversary

2 year blogversary — Fri, 06 Aug 2010 14:24:09 +0000

[...] My most popular search engine searches on my blog are: Baked Cabbage, Baptism cakes for boys, and gluten free blackberry cobbler [...]

By: dani

dani — Mon, 05 Jul 2010 17:57:08 +0000

I made this last night – so yummy and simple! I subbed almond milk for the milk and everything was fine. I’m excited to make another one!

By: Slightly Indulgent Tuesday 1/5/10 : Simply Sugar & Gluten-Free

Slightly Indulgent Tuesday 1/5/10 : Simply Sugar & Gluten-Free — Fri, 15 Jan 2010 17:38:13 +0000

[...] Comfy Cook – Cashew Butter Cookies3. Chaya – Roasted Cranberry Sweet Potatoes4. Newlyweds (Blackberry Cobbler Sugar and gluten free)5. The W.H.O.L.E. Gang- Old Bay Crab Hash Eggs Benedict6. Katrina @ Gluten Free Gidget- Dairy Free [...]

By: RainyDay

RainyDay — Tue, 12 Jan 2010 23:31:45 +0000

Delish! I tried this tonight using blueberries and modifying it a bit to match my restricted diet. What a hit! YUM!

By: Tamy ~ 3 Sides of Crazy

Tamy ~ 3 Sides of Crazy — Sun, 10 Jan 2010 06:00:15 +0000

YUM – need I say more?

By: gollum

gollum — Sat, 09 Jan 2010 20:28:41 +0000

I love this! I needed a recipe for sf cobbler, and gluten-free makes it all the better. It looks delicious.