My weekly menu planning has changed a little bit since DT now is gone trucking most of the week. I am cooking a little less eating more leftovers and cooking more on the weekends. So this is what I have planned for this week.
Monday: Sticky Chicken in Crock pot with green beans (from the garden)
Tuesday: Thanksgiving Cassserole (basically leftovers from thanksgiving, but I still like to use it for a quick yummy meal, layer in a casserole, leftover chicken, 1 -2 can of green beans (or I am using leftovers) and top with prepared stovetop stuffing, bake at 350 for 20 minutes, and serve with cranberry sauce, quick easy meal is always a hit at our house)
Wednesday: Peking Pork Chops in the crock pot (recipe to come)
Thursday: Leftovers
Friday: Spaghetti using homemade marinara from the freezer
For more menu inspiration, check out orgjunkie.com
{ 3 comments… read them below or add one }
Another yummy week:-)
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I made myself some pasta last night, and as I pulled out my jar of Prego, I thought about your homemade marinara recipe! Gotta try that…
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Love the look of your chicken! So easy to make it in the crockpot! Awesome that you even grow your own beans! Enjoy your meals this week.
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